"The Prepper's Guide to Canning: Stock Up On Nutritious, Home-Canned Foods for Emergency Preparedness"

Stock up on nutritious, delicious, and shelf-stable foods with Daisy Luther's "The Preppers Canning Guide". This easy-to-read, easy-to-follow guide is the perfect resource to affordably stockpile a lifesaving supply of food. With the highest quality binding and page quality, this book is the best canning and preserving resource available.

Key Features:

The Preppers Canning Guide is the perfect resource for stocking up on delicious, nutritious, and shelf-stable foods. Learn how to can and preserve foods affordably and easily, so you can have a steady supply of delicious meals for years to come.
83
B2B Rating
45 reviews

Review rating details

Easy to follow
98
Easy to read
94
Overall satisfaction
83
Content
84
Binding and page quality
81
Value for money
82

Details of "The Prepper's Guide to Canning: Stock Up On Nutritious, Home-Canned Foods for Emergency Preparedness"

  • ISBN-10 ‏ ‎: 1612436641
  • Canning & Preserving (Books): Canning & Preserving
  • Language ‏ ‎: English
  • Customer Reviews: 4.7/5 stars of 1,301 ratings
  • Dimensions ‏ ‎: 6 x 0.41 x 9 inches
  • Best Sellers Rank: #38 in Budget Cooking#39 in Canning & Preserving #40 in Survival & Emergency Preparedness
  • Publisher ‏ ‎: Ulysses Press
  • Item Weight ‏ ‎: 8.8 ounces
  • Paperback ‏ ‎: 181 pages
  • Budget Cooking: Budget Cooking
  • Survival & Emergency Preparedness: Survival & Emergency Preparedness
  • ISBN-13 ‏ ‎: 978-1612436647

Comments

christina: Very knowledgeable and easy to read. I use this every day just about. My kids have learned a lot with this book as well

United States on Nov 13, 2023

Belle Strickland: Informative chapters on pressure canning.

United States on Jul 31, 2023

Sonya H Bayham: The book fully covers an important and serious subject. At the same time learning,
yet nearly like a great conversation. Love the great flow and thought of this author. Will be adding more of her books to my library.

United States on Jun 10, 2023

Private: Excellent Book

Canada on May 09, 2023

Jodi: I love all the different recipes and the authors writing style. I look forward to trying the meals in a jar recipes. Love this resource......my new go to caning book.

United States on Jul 12, 2022

Patrick robert: It's a nice book with easy recipes to follow

Canada on Dec 12, 2021

Marsha Black: Got to say the 4 I have tried Yummy!

Canada on Mar 11, 2021

SQB: This book is worth of a spot on your bookshelf. Even if you are not into prepping there are lots of good recipes for cooking one weekend to have easy food for your weekdays meals when things are rushed.
Home canned food done like this is much more tasty than you would expect.
If you don’t own a pressure canner and don’t plan to buy one you will likely not find much more than you could find in a regular preserving book like jams, pickles. It is the meals in a jar that make this worthwhile. Easy to read and understand, however, no photos if that matters to you.
Recommend for anyone serious about actually canning.

Canada on Nov 14, 2020

Nemos: informative

Australia on Dec 22, 2018

Jim Lofgren: Worth the price, but watch for errors in recipe amounts. Author gets a little carried away with the amounts of tomato paste, so unless you like a strong tomato taste, cut it in half. These are great recipes to try and tweek to your liking. Good advice on whole carrots and other issues. I have used the book extensively and will continue to do so. Excellent guide for a beginner or experienced canner/cook. I found that most meals in a jar made far less, even though I bought my ingredients on the generous side. Abigayle

United States on Oct 28, 2018



"The Prepper's Guide to Canning: Stock Up On Nutritious, Home-Canned Foods for Emergency Preparedness" Judi Kingry Lauren Devine's 'The Ball Complete Book of Home Preserving': Recipes for Canning, Freezing, and Drying 400+ Delicious and Creative Home Preserving Recipes for Today: A Comprehensive Guide with the Ball Complete Book of Home Preserving
"The Prepper's Guide to Canning: Stock Up On Nutritious, Home-Canned Foods for Emergency Preparedness" Judi Kingry Lauren Devine's 'The Ball Complete Book of Home Preserving': Recipes for Canning, Freezing, and Drying 400+ Delicious and Creative Home Preserving Recipes for Today: A Comprehensive Guide with the Ball Complete Book of Home Preserving
B2B Rating
83
97
96
Sale off $5 OFF $3 OFF
Total Reviews 45 reviews 384 reviews 384 reviews
ISBN-10 ‏ ‎ 1612436641 0778801314
Canning & Preserving (Books) Canning & Preserving Canning & Preserving
Language ‏ ‎ English English
Customer Reviews 4.7/5 stars of 1,301 ratings 4.8/5 stars of 19,318 ratings
Dimensions ‏ ‎ 6 x 0.41 x 9 inches 7 x 1.25 x 10 inches
Best Sellers Rank #38 in Budget Cooking#39 in Canning & Preserving #40 in Survival & Emergency Preparedness #1 in Canning & Preserving #9 in Culinary Arts & Techniques
Publisher ‏ ‎ Ulysses Press Robert Rose
Item Weight ‏ ‎ 8.8 ounces 1.8 pounds
Paperback ‏ ‎ 181 pages 448 pages
Budget Cooking Budget Cooking
Survival & Emergency Preparedness Survival & Emergency Preparedness
ISBN-13 ‏ ‎ 978-1612436647 978-0778801313
Before you spend your money, check out our reviews. Every time.
Best2buy Newsletter
Don’t miss out on the hottest seasonal and trendy products. Subscribe to our newsletter today.
Don’t miss out on the hottest seasonal and trendy products. Subscribe to our newsletter today.