J. Radke: I purchased it as a gift, and she was quite happy with it.
United States on Mar 01, 2024
Vanessa: This book looks like it will be very helpful
United States on Feb 25, 2024
Hanna: Good
United States on Feb 10, 2024
Dobson Enerbun: Awesome and can't wait to do more recipes.
Canada on Jan 28, 2024
anthony coles: A wide selection. I look forward to making some.
United Kingdom on Dec 30, 2023
Susan Toner:
Many fancy recipes
Not many recipes i will use. Received in fast order. Worth trying for parties
United States on Oct 14, 2023
Cliente Amazon: Amei o livro! Estou super empolgada em fazer os meu vegetais fermentados. O livro é muito didático com receitas fáceis de fazer. Abriu um novo horizonte para mim. Recomendo a todos que queiram se aventurar na cozinha fermentando seus vegetais.
Brazil on Jul 04, 2020
W.Romijn: It’s very nice that there are not only recipes to create the fermented vegetables, but also recipes to use them. I made spanakopita with fermented spinach and baba ganoush with fermented eggplant and both were amazing and very easy to make.
Netherlands on Jun 28, 2020
Dora Valdez: Excelente libro, muy buenas recetas, excelente contenido. Gracias!
Mexico on Oct 09, 2018
Fermented Vegetables Cookbook: 64 Creative Recipes for Fermenting Veggies & Herbs | Judi Kingry Lauren Devine's 'The Ball Complete Book of Home Preserving': Recipes for Canning, Freezing, and Drying | 400+ Delicious and Creative Home Preserving Recipes for Today: A Comprehensive Guide with the Ball Complete Book of Home Preserving | |
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B2B Rating |
92
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97
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96
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Sale off | $8 OFF | $5 OFF | $3 OFF |
Total Reviews | 76 reviews | 384 reviews | 384 reviews |
Language | English | ||
ISBN-13 | 978-1612124254 | ||
Home Improvement & Design Books | Home Improvement & Design Books | ||
Publisher | Storey Publishing, LLC | ||
Dimensions | 8.6 x 0.94 x 8.95 inches | ||
Vegetable Cooking (Books) | Vegetable Cooking | ||
Item Weight | 2.31 pounds | ||
ISBN-10 | 1612124259 | ||
Paperback | 376 pages | ||
Customer Reviews | 4.7 4.7 out of 5 stars 3,350 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when.execute { if { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative { if { ue.count || 0) + 1); } } ); } }); P.when.execute { A.declarative{ if { ue.count || 0) + 1); } }); }); | 4.8/5 stars of 19,318 ratings | |
Canning & Preserving (Books) | Canning & Preserving | Canning & Preserving | |
Best Sellers Rank | #11 in Vegetable Cooking #16 in Canning & Preserving #70 in Home Improvement & Design Books | #1 in Canning & Preserving #9 in Culinary Arts & Techniques |
JW: I liked the many different recipes. Easy to follow, all thought I was unable to locally source some of the ingredients.
United States on Mar 17, 2024