Patty Dombovy:
This book has wonderful recipes and very easy to understand instructions. It is my go-to book for canning, even before Pinterest or YouTube.
United States on Mar 11, 2024
jason:
I love that there are so many recipes that I will be trying. Directions were clear and informative
Canada on Mar 09, 2024
DB:
as advertised
United States on Mar 07, 2024
James Watts:
Nice book with good illustrations. Easy read.
United States on Mar 06, 2024
Lisa Riley:
Bought this for my mom as a Christmas gift, it was on her Amazon list. She's in her homesteading Era - she LOVED it! Good buy.
United States on Jan 12, 2024
john dunning:
It was what I expected. Came on time and was worth the investment. Have perused it cover to cover and will add it to my Library of Cooking/Canning books.
Germany on Jan 10, 2024
Eugenia:
Me encanta
Mexico on Dec 09, 2022
Amazon Customer:
Intéressant les diffèrent recette Amish facile à suivre.
France on Sep 06, 2022
Anne-Karina:
Easy to follow, clear instructions. Separated between water bath and pressure canning. I wish I could find a pressure canner!
Sweden on Aug 18, 2022
| The Amish Canning Cookbook: Homemade Recipes for Simple and Satisfying Living | Judi Kingry Lauren Devine's 'The Ball Complete Book of Home Preserving': Recipes for Canning, Freezing, and Drying | 400+ Delicious and Creative Home Preserving Recipes for Today: A Comprehensive Guide with the Ball Complete Book of Home Preserving | |
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| B2B Rating |
91
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97
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96
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| Sale off | $2 OFF | $5 OFF | $3 OFF |
| Total Reviews | 145 reviews | 384 reviews | 384 reviews |
| Canning & Preserving (Books) | Canning & Preserving | Canning & Preserving | |
| Language | English | ||
| ISBN-13 | 978-0736948999 | ||
| Item Weight | 2.31 pounds | ||
| ISBN-10 | 0736948996 | ||
| Customer Reviews | 4.7 4.7 out of 5 stars 5,600 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when.execute { if { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative { if { ue.count || 0) + 1); } } ); } }); P.when.execute { A.declarative{ if { ue.count || 0) + 1); } }); }); | 4.8/5 stars of 19,318 ratings | |
| Dimensions | 7.1 x 0.9 x 9 inches | ||
| Spiral-bound | 224 pages | ||
| Best Sellers Rank | #14 in Canning & Preserving #26 in U.S. Regional Cooking, Food & Wine | #1 in Canning & Preserving #9 in Culinary Arts & Techniques | |
| U.S. Regional Cooking, Food & Wine | U.S. Regional Cooking, Food & Wine | ||
| Publisher | Ten Peaks Press; Spi edition |
United States on Mar 13, 2024