Well+Good Cookbook: 100+ Nourishing Recipes & Expert Tips for Optimal Well-Being

Alejandra Zavala: I loved this book so much I bought 3 more copies for my friends and family. Recipes are simple enough to prepare within a short time frame yet they all taste delicious and they're guilt free!! Even if you're a meat eater, you'll enjoy their vegan and vegetarian meals.

United States on May 16, 2021

Ashley RiveroAshley Rivero: I’ve made 6 recipes from through the book and wow, this is exactly the kind of healthy cookbook I was looking for. The flavors are bold, some are different than anything I’ve experienced and I’m overall just really impressed. I’m a decent cook and this has really expanded my exploration with food and flavors. I highly recommend!

I’m including the cauliflower steak recipe and it somehow tasted was perfectly savory, and the carrot, sweet potato purée OMG 😍 👏🏽 👏🏽👏🏽

United States on Feb 03, 2021

AO: Me gusto mucho, todas las recetas son deliciosas y súper saludables, la calidad del papel y de las fotografías son de primera, amo amo que sea de pasta dura aunque creí que en el contenido incluiría otros temas de salud independientes a las recetas de cocina pero aún así me encanto.

Mexico on Dec 23, 2020

mady: I liked this product and gave it as a gift. It was perfect. I will say it is a little bit unique, and probably isnt an everyday dinner cook book but has lots of fun things in it to try for people that like unique and "healthier" foods!

United States on Jun 30, 2020

YoYo: Fantastic !
Can’t wait to try these recipes

United Kingdom on Jul 06, 2019

Zen*Yogi*Girl: This was one of a couple of books that I had placed in my shopping list a while back and almost did not buy as I do not eat meat and this does have a few meat based dishes. But it kept showing up in various places that I routinely read - blogs, wellness websites, heck even my LinkedIn feed so I was intrigued enough to make the purchase and I am so glad I did.

It differs from your average cookbook as the recipes and lifestyle tips featured are from many health and wellness gurus as opposed to one author. People such as Mark Hyman, Kimberly Snyder, Amanda Chantal Bacon and Melissa Hensley. There are yoga people, doctors , celebrities known for wellness, lifestyle experts so this book is just an overall wellness guide peppered with short anecdotes with tips, stories or advice.

The thing I ADORE about this book is the variety of innovative, interesting fresh dishes that I will use time and time again. Using different people results in so much diversity you will never get bored.

There were some really interesting breakfasts such as a really pretty blue magic smoothie bowl that can be whipped up in seconds to a strawberry CBD smoothie with basil and a coffee...

United States on Apr 20, 2019

G. L. Scott: The book has a nice variety of recipes. Overall I looked the book, it has great photography and the recipes are well written with a few small problems that wont affect the outcome. (For a good review of these problems read the lengthy review by BirdNest. I would add that some of the recipes that were not marked as gluten free could have easily been made gluten free with a small change.

Ordinarily, I would would overlook the small errors as the don’t really affect the outcome of the recipes and give this book a five star rating. But this book represents itself as a healthy cookbook. They break the recipes down into categories like Vegan, Gluten Free, Paleo, Vegetarian... but they don’t give caloric or nutritional information for the recipes. This to me is a glaring error.

If you’re concerned about your nutritional health or weight loss I cannot recommend this book due to its lack of nutrition information. If you’re looking for a cookbook with overall healthy recipes this is a good cookbook to add to you collection.

United States on Apr 17, 2019