UltraSource 6" Curved/Flexible Boning Knife with Polypropylene Handle

Samantha Stokes: Sharp and flexible but not too flexible.

United States on Nov 11, 2023

Tritia Ortiz: Bought this for my husband, he's into slow cooking on his trager and this knife is sharp & comfortable for cutting. He bought some other types after using this one.

United States on Sep 26, 2023

Ram Rod: I like this and flexible blade. Using it for trimming chicken leg quarters. Like that the blade is magnetic and the grip is comfortable with gloves. Excellent price point too!

United States on Jun 16, 2023

Brandon: Nice very flexible blade if you like a stiffer blade I would not pick this one. It works wonders with filleting meat. Will by again

United States on Mar 05, 2023

Trish & Julien: Best knife for cutting meat,trimming fat, skin!

Canada on Mar 06, 2019

F Penny: I like the shape and length of this knife, but find the handle to be too big for my hands. Doesn't hold its edge as well as similar Victorinox knives and its a little stiffer than I expected. Still gets the job done if you steel often and have larger hands.

Canada on Feb 05, 2019

Must-Rock: Great

Canada on Jan 27, 2019

nathan: Nice secondary knife for butchering. I butcher my own deer and family members as well. This is not a very expensive knife so don't expect superstar quality, but it does work well and seems to hold an edge ok.

United States on Apr 16, 2018

Hervananda: Bon petit couteau de découpe (il n’y en a pas beaucoup de cette taille) que l’on a bien en main mais qu’il faut aiguiser plus souvent que des marques connues...plus chères.
Il est par contre assez fragile au niveau du fil de la lame, une encoche s’est faite. Je regrette maintenant de ne pas avoir acheté un couteau de meilleure qualité comme Victorinox.

Canada on Apr 14, 2018

Bob: Good quality knife, too bad no longer available. Wanted to buy another one for a present.

Canada on Jan 04, 2018