By: Diane Devereaux - The Canning Diva (Author)
Discover the Complete Guide to Pressure Canning by Diane Devereaux, The Canning Diva! This book contains everything you need to know to safely and effectively can meats, vegetables, meals in a jar, and more. With easy to read instructions, giftable ideas, and a variety of recipes, this is one of the best appetizer cooking Books available!
Devon Bowes: I had made a complaint about the fact that only oe had een shipped when I had purchased two-I went to the post office and the other one had been delivered to the PO sorry for the bad review
United States on Oct 27, 2023
L Sancho: As an experienced canner, I didn't really need the instructions on how to can but the recipes are great. I have made several so far. All very good.
United States on Oct 23, 2023
Maureen M: Helped when I wasn't sure what was needed to pressure can.
United States on Oct 23, 2023
Marilinda Hernandez: An excellent tool for the canning beginner; clearly written and with great images that are easy to follow.
United States on Oct 16, 2023
Lynda Panter: New to pressure canning and book very helpful
Canada on Sep 28, 2023
KC: To anyone starting to use a pressure canner. This book is for you. It is my go to book when canning.
I love it.
Australia on Jul 27, 2023
Rizwan Khan: excellent book :: must have
India on Jul 09, 2023
Corina Sullivan: I really like the recipes in this book , easy to use simple
Australia on Jul 03, 2023
Olinda Aguiar: Já repassei o livro do inicio ao fim e pude ver que é um manual completo sobre o assunto. Esclareceu muitas duvidas, trouxe receitas muito práticas, e, com certeza vai ser muito útil para mim!
Brazil on May 03, 2023
| Pressure Canning 101: A Comprehensive Guide to Home Canning Meats, Vegetables, Meals in a Jar, and More | Create Delicious Memories: 50 Unique Snack Boards for Every Special Moment | Delicious Variety of Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen and More! | |
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| B2B Rating |
90
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98
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97
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| Sale off | $14 OFF | $11 OFF | $4 OFF |
| Total Reviews | 335 reviews | 317 reviews | 117 reviews |
| Item Weight | 1.8 pounds | 1.78 pounds | 1.87 pounds |
| ISBN-10 | 1638788049 | 1631066471 | 1787135373 |
| Publisher | Rockridge Press | Rock Point | Quadrille Publishing |
| Customer Reviews | 4.7/5 stars of 12,220 ratings | 4.8/5 stars of 10,380 ratings | 4.8/5 stars of 1,124 ratings |
| Language | English | English | English |
| ISBN-13 | 978-1638788041 | 978-1631066474 | 978-1787135376 |
| Appetizer Cooking (Books) | Appetizer Cooking | Appetizer Cooking | Appetizer Cooking |
| Pressure Cooker Recipes | Pressure Cooker Recipes | ||
| Best Sellers Rank | #7 in Appetizer Cooking #8 in Pressure Cooker Recipes#10 in Canning & Preserving | #1 in Holiday Cooking #1 in Garnishing Meals#1 in Appetizer Cooking | #51 in Appetizer Cooking #235 in Asian Cooking, Food & Wine |
| Dimensions | 8.25 x 0.75 x 10.25 inches | 8.5 x 0.8 x 10.4 inches | 7.7 x 1 x 10.05 inches |
| Hardcover | 230 pages | 168 pages | 192 pages |
| Canning & Preserving (Books) | Canning & Preserving |
United States on Oct 31, 2023