Allison: This is my second Forest Feast cookbook and I love them so much. They are so beautiful and colorful to look at. So many great and creative ways to use produce and I love the batch cocktails this book has. The recipes are special but uncomplicated. This book would make a great gift especially to the vegetarian in your life.
United States on Dec 12, 2022
Nina: The recipes are simple and good but not taste popping. The photos are amazing.
United States on Sep 29, 2022
J. & R. Sokolowski: Bought for my vegetarian DIL. She has several vegetarian cookbooks but this one is different. It's for parties! Menus with the pages to find the recipe. The photography is beautiful, and as someone who loves to cook, I can see the recipes are well done. I can't wait to give it to her for Christmas. Yeah it's May, but I shop early.
United States on May 12, 2022
Susan: I love this cookbook! Easy recipes and beautiful photos. I have purchased the author’s other books as well😊
Canada on Mar 13, 2021
Steve Brown: This is an amazing book. I’ve cooked from it, been inspired by it to try new ideas and creations, and have gifted it to others. So well put together. A joy to read and a joy to actually use. Edible flowers with veggies in rice paper (exquisitely beautiful) , veggie tacos that my family loves, comfort-food onion bake, and so many more great recipes. The author also gives lovely suggestions for presentation. The book is organized by the four seasons.
Highly recommend.
United States on Feb 13, 2021
Barbara Whitford: Tasty interesting recipes and a beautifully illustrated book.
Canada on Mar 04, 2020
Patrick Christensen: Loooove this book
Beautiful pictures that inspire. Recipes are simple yet elegant
And it looks pretty sitting anywhere!
Canada on Aug 02, 2019
enri: Erin Gleeson sta diventando una delle mie preferite! Incredibile perché subito non mi piaceva....il suo stile ispirato agli anni 50 lo trovo davvero unico.le ricette sono tutte semplici e veloci, ideali per la donna moderna sempre di corsa. Tutte le ricette sono vegetariane come il bellissimo libro precedente. Ma forse parlare di ricette e' fuorviante perché davvero i suoi piatti non richiedono molto impegno e nemmeno troppi ingredienti, sono sempre molto semplici ma sorprendenti. Libro pensato per chi ama ricevere senza dannarsi in cucina
Italy on Feb 18, 2018
Amazon Customer: Wonderfully simple, fresh and elegant! Pictures are vibrant and inviting. All recipes are easy to follow and pleasing to the palate. I would recommend this to any person looking for some fresh new ideas on wholesome ingredients!
Canada on Jul 19, 2017
| Host a Vegetarian Feast with The Forest Feast Gatherings: Delicious Menus for Entertaining Friends & Family | Create Delicious Memories: 50 Unique Snack Boards for Every Special Moment | Delicious Variety of Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen and More! | |
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| B2B Rating |
87
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98
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97
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| Sale off | $12 OFF | $11 OFF | $4 OFF |
| Total Reviews | 16 reviews | 317 reviews | 117 reviews |
| Item Weight | 3.15 pounds | 1.78 pounds | 1.87 pounds |
| Publisher | Abrams Books; Illustrated edition | Rock Point | Quadrille Publishing |
| Vegan Cooking (Books) | Vegan Cooking | ||
| ISBN-10 | 141972245X | 1631066471 | 1787135373 |
| ISBN-13 | 978-1419722455 | 978-1631066474 | 978-1787135376 |
| Seasonal Cooking (Books) | Seasonal Cooking | ||
| Language | English | English | English |
| Vegetable Cooking (Books) | Vegetable Cooking | ||
| Customer Reviews | 4.8/5 stars of 489 ratings | 4.8/5 stars of 10,380 ratings | 4.8/5 stars of 1,124 ratings |
| Hardcover | 256 pages | 168 pages | 192 pages |
| Dimensions | 8 x 1.25 x 11 inches | 8.5 x 0.8 x 10.4 inches | 7.7 x 1 x 10.05 inches |
| Best Sellers Rank | #44 in Seasonal Cooking #59 in Vegetable Cooking #130 in Vegan Cooking | #1 in Holiday Cooking #1 in Garnishing Meals#1 in Appetizer Cooking | #51 in Appetizer Cooking #235 in Asian Cooking, Food & Wine |
United States on Jul 16, 2023