popcornwidow:
My husband loves cooking outdoors, this will have some great additional recipes for him to try.
United States on Dec 06, 2023
Verna Darger:
I CANNOT wait to try these recipes. The desserts section had me drooling immediately.
United States on May 24, 2023
chris:
This is a godsend for some people but I was looking for a different book.
I am desperately looking for a few recipes that my family will actually eat. I am willing to chop, brown, sear, ... go through a lot of trouble to do it. Once I read, ... can of cream of chicken soup, I'm done. I'm not super organic but I avoid pre-packaged seasonings.
To me, Dutch Oven means ... sear and then simmer at an extremely controlled heat, not use frozen vegetables, store bought seasonings, soup.
My big beef w/amazon is that they do not show the TOC. I get that they cannot show the recipes but at least show us the mix of recipes.
United States on Jan 13, 2022
Amazon Customer:
I like that this book has campfire and conventional oven recipes
Canada on Jul 22, 2020
DaigsDaigs:
I love this book. A colleague had an older edition so when this, the 3rd edition came out, I scooped it up right away.
It's extremely well-written, and the presentation is excellent. Beautiful pictures and while it is paperback, it's pretty rugged so it will take some punishment if you're taking it out on a trip.
The author starts with some background and history on cast iron and cooking with it. It's also peppered with little bits of information that you will find useful such as a trick for keeping mosquitos away.
There is an excellent assortment of recipes inside. Each of which is laid out clearly and easy to follow. I've made a couple of these previously and I have not been disappointed. You'll get a sense for how many each recipe will feed along with the ideal device to cook it in.
Whether you're new to the world of cast iron cooking or an expert looking for some new ideas, this book will make an excellent addition to your library.
United States on Jan 14, 2020
| Cook Delicious Meals with a Dutch Oven and Cast Iron: Revised and Expanded Third Edition | Authentic Cowboy Cuisine: Ranch Recipes and Stories from the Range | Grill and BBQ Like a Pro with Derek Wolf of Over the Fire Cooking: Food by Fire | |
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| B2B Rating |
85
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98
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97
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| Sale off | $8 OFF | $9 OFF | $5 OFF |
| Total Reviews | 26 reviews | 202 reviews | 103 reviews |
| ISBN-13 | 978-1497101012 | ||
| Paperback | 224 pages | ||
| Camping & RV Cooking | Camping & RV Cooking | ||
| Best Sellers Rank | #48 in Cast Iron Recipes #58 in Dutch Oven Recipes #74 in Camping & RV Cooking | #6 in Southwestern U.S. Cooking, Food & Wine#7 in Western U.S. Cooking, Food & Wine#47 in Comfort Food Cooking | #18 in Cast Iron Recipes#64 in Meat Cooking#79 in Barbecuing & Grilling |
| Dutch Oven Recipes | Dutch Oven Recipes | ||
| ISBN-10 | 1497101018 | ||
| Dimensions | 7.4 x 0.6 x 9.1 inches | ||
| Publisher | Fox Chapel Publishing; Revised and Expanded Third edition | ||
| Language | English | ||
| Cast Iron Recipes | Cast Iron Recipes | Cast Iron Recipes | |
| Item Weight | 1.37 pounds | ||
| Customer Reviews | 4.7 4.7 out of 5 stars 511 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when.execute { if { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative { if { ue.count || 0) + 1); } } ); } }); P.when.execute { A.declarative{ if { ue.count || 0) + 1); } }); }); | 4.8/5 stars of 4,745 ratings | 4.8/5 stars of 907 ratings |
United States on Feb 09, 2024