Amazon Customer: Lots of hearty recipes
United States on Oct 03, 2023
Amanda pratt: With this book, my family sits down and has a Regan style meal every Sunday! Great easy to follow recipes with the allowance of spice tinkering and substitutions sometimes, and fun behind the scenes facts of my parents favorite TV show! Win-win!
United States on Sep 09, 2023
mark o neill: Its very good book. Good to follow and facts of the show. I grew up with the same Sunday dinner tradions here in Ireland and while half the recipes not for me as I more grew up on Sunday Roast Beef and Turkeys and chicken with the roast spuds and mash and marrowfat peas and carrots and my mammy makes the most yummy gravy ever,,, but brings a more imaginative ideas for Sunday dinner,,, or any day dinner. My tip,, try the Lasagna dinner,,, its totally yummy.
United Kingdom on Jun 22, 2021
Deborah Rochette: This is one of the best cookbooks. I tried several receipes and they were all very good. Easy to make and great flavour. This book is on the counter in the kitchen.
Canada on Feb 14, 2021
Amazon Customer: Gift for Mom, huge fan of show, loved the recipies!
Canada on Aug 03, 2020
Crunchy Vaccine-Injured Socialist Xennial Hippie: I bought this Blue Bloods Cookbook because I’m a huge fan of Blue Bloods and I LOVE cooking & baking — and over the last couple years, I started buying (or am planning to buy) and collecting cookbooks based on some of my favorite books, TV shows and movies including The Anne of Green Gables Cookbook: Charming Recipes from Anne and Her Friends in Avonlea based on the Anne of Green Gables series of novels by L.M. Montgomery, and Eat Like a Gilmore from the TV series, Gilmore Girls , and Alice's Brady Bunch Cookbook from the TV & movie franchise The Brady Bunch and Bollywood Kitchen: Home-Cooked Indian Meals Paired with Unforgettable Bollywood Films from Bollywood/Hindi movies, obviously. Even though I have only made one recipe (sorta!) so far, I’m still glad I got these cookbooks, as a fan of the books, TV shows & movies that they are based on.
At some point I am also planning to buy the Little House on the Prairie cookbook(s) but there are so many versions, by a few different authors, I don't know which one is the better/best one to get (or if I should just...
United States on May 01, 2019
HeidiMarianne: This book arrived early and in fantastic condition! I am very excited to start cooking for my family. The pictures and recipes all look so amazing and delicious. Also, I love the little "Behind The Scenes" paragraphs in the book; it really gave it a nice, personal touch.
Canada on Apr 09, 2018
Barbara: My husband received this book as a gift and it was such a hit I ordered one as a gift for my friend. The recipes use ingredients you already have or are easy to pick up at the grocery store. Flavourful, Hearty, Irish dishes-comfort food, are the wonderful results you can expect !
Canada on Jan 18, 2017
Andrew S. Rogers: This is the second book I’ve reviewed in which the dietary preferences of one Tom Selleck are discussed. I suspect Larry Manetti’s chicken cacciatore recipe, described in Aloha Magnum: Larry Manetti's Magnum, P.I. Memories as a Selleck favorite, would go great with Bridget Moynahan’s bruschetta with tomatoes and basil appetizer and green beans almondine side … even if Tom himself would never touch the vegetables.
The gathering of the Reagan family around the dinner table is one of the centerpieces of the “Blue Bloods” show, and that idea of families uniting around food is the driving idea Moynahan and coauthor Wendy Howard Goldberg brought to this cookbook, too. “Blue Bloods” is not a show that’s raved about by the critics, but it’s solid, well written and well acted, and beloved by its many fans. The recipes in this book are kind of like that. Not haute cuisine, but solid, hearty favorites that families can make together, enjoy together, and share with others. And did I mention they’re good?
Some cookbooks, like say Mimi Thorisson’s A Kitchen in France: A Year of Cooking in My Farmhouse , almost qualify as escapist...
United States on Jan 25, 2016
| The Blue Bloods Cookbook: 120 Delicious Recipes for Family Meals and Gatherings | "Cooking with Grandma Gina: Recipes from the Kitchen of Nicola Testa Jr." | Vicky Bennison's Delicious Italian Home Cooking: Recipes from the Pasta Grannies Cookbook | |
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99
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97
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| Sale off | $7 OFF | $3 OFF | $6 OFF |
| Total Reviews | 34 reviews | 484 reviews | 194 reviews |
| Best Sellers Rank | #7 in Irish Cooking, Food & Wine#122 in Italian Cooking, Food & Wine#651 in Celebrity & TV Show Cookbooks | #25 in Italian Cooking, Food & Wine | #4 in Pasta & Noodle Cooking#8 in Italian Cooking, Food & Wine |
| Dimensions | 7.85 x 1 x 9.4 inches | 8 x 0.32 x 10 inches | 7.7 x 1.3 x 10 inches |
| Publisher | St. Martin's Press; First Edition | Independently published | Hardie Grant; Illustrated edition |
| ISBN-13 | 978-1250072856 | 979-8505977415 | 978-1784882884 |
| ISBN-10 | 1250072859 | 1784882887 | |
| Celebrity & TV Show Cookbooks | Celebrity & TV Show Cookbooks | ||
| Irish Cooking, Food & Wine | Irish Cooking, Food & Wine | ||
| Customer Reviews | 4.7/5 stars of 1,156 ratings | 4.9/5 stars of 2,867 ratings | 4.8/5 stars of 4,306 ratings |
| Language | English | English | English |
| Item Weight | 2.16 pounds | 13.4 ounces | 2.49 pounds |
| Hardcover | 288 pages | 256 pages | |
| Italian Cooking, Food & Wine | Italian Cooking, Food & Wine | Italian Cooking, Food & Wine | Italian Cooking, Food & Wine |
United States on Oct 23, 2023