Michael McLain:
Product did not create good starter
United States on Oct 29, 2023
Amazon Customer:
Love it great service
United States on Aug 14, 2023
Kindle Customer:
You need to realize this is not a ready to bake product.
You mix it with flour and water and wait, feed,feed,feed, feed and then can use it go bake.
United States on Apr 13, 2023
Cheryl:
My starter went moldy. It may have been my own fault for not feeding it proper.
Canada on Dec 31, 2022
Leilani Nahu:
Worked the starter for ages and in the end it had an orange coating on it and had to be tossed. Not sure where we went wrong but was a waste of time and money.
Canada on May 30, 2019
Amazon Customer:
Does not work in bread machine.
Canada on Jan 14, 2019
Amazon Customer:
I like that product because when I used it it was easy for me to make the sour dough bread
Canada on Aug 14, 2018
Eliza Forbes:
I am happy with the product. I got the culture started and have backed 4 loaves.
Canada on Feb 25, 2018
L. Kurtz:
Worked absolutely perfectly. Since I grind my own rye flour, I wanted a sourdough starter that would give me the ability to use rye instead of wheat flour. This system did the trick perfectly. I've been using the starter I built for over a month now (I make bread every week) and I've never had a bit of problem with it. I will say that I was a bit scared at first when I started out. I was worried that I had used too much water at the beginning. The first steps tell you 2 tablespoons of flour to 2 tablespoons of water. The instructions say that it should be like a good pancake batter. The initial mix was really dry, so I added more water and was terrified when nothing happened after the first two feedings. By the time I was at the 1/2 cup stage though, things were merrily bubbling along. My first onion dill rye loaves turned out beautifully. This starter was strong enough that I only needed 1 cup of wheat flour to 2 cups of rye. Yes, I like my breads very dense and filling. Already I've split off the starter for my daughter-in-law, so she can bake with it as well.
Overall, this is a great starter kit and I would recommend it to my friends. It works very well...
United States on Sep 08, 2016
| Organic Rye Sourdough Starter Culture for Artisan Breads from Cultures for Health | "Livlo Keto Bread Mix: Low-Carb, Gluten-Free Baking with Zero Added Sugar - 2g Net Carbs Per Serving" | Chiquita Banana Bread Mix Bundle - 3 Boxes of Delicious Banana Bread Mix from Chiquita! | |
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| B2B Rating |
68
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98
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96
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| Sale off | $1 OFF | ||
| Total Reviews | 22 reviews | 1 reviews | 100 reviews |
| Number of Items | 1 | ||
| ASIN | B002HT5E2Q | ||
| UPC | 814598020223 786173892795 | ||
| Is Discontinued By Manufacturer | No | ||
| Brand | Cultures For Health | ||
| Specialty | Non GMO | ||
| Unit Count | 1.3 Ounce | ||
| Package Dimensions | 6.85 x 5.16 x 0.39 inches; 11.99 Ounces | ||
| Flavor | Sourdough |
United States on Dec 19, 2023