Kindle Customer:
Variety
Canada on Feb 11, 2024
online customer:
Satisfactory delivery and adequate usage. Fine enough for my kitchen table. Thank you.
Canada on Apr 30, 2023
Syndrella:
Nothing wrong with this book, I had expected something more...I believe I will use this book as a guide to prepare more straight forward, simple, elegant foods.
United States on Dec 08, 2022
SheilahSheilah:
Just got the book. Everything looks delicious. I’ve been reading it like a novel for the last hour, making a shopping list, and planning meals. Most but not all recipes have photos. Instructions make sense. The recipe intros/stories are interesting and helpful. Good variety of simple to more complex. Lots of meatless options but most of these recipes could easily accommodate shrimp or chicken or fish if you’re a meat eater like me. Addition of meat could also make many of the sides and appetizers into weeknight meals. Great section in pantry items to have. Most items in lists are easy to find and if not she provides good suggestions for alternatives. I just bought 5 lbs I of carnaroli rice on Amazon for the summer corn and tomato risotto to which I will add shrimp.
United States on Apr 25, 2022
YL:
We’ve thoroughly cooking from this recipe book. Such delicious food that is simple to prepare and good for your health - not much else we could have asked for!
United Kingdom on Jan 10, 2022
GG:
Buenas y prácticas recetas ordenadas por categoría. Tiene una introducción general a la comida mediterránea que es muy útil y amena. Lo único que no me gusta es que las recetas abarcan varias páginas y al estar cocinando no es práctico. Pero no todas son así. Tiene lindas fotos en la mayoría de las recetas.
Mexico on Apr 10, 2021
John McWilliam:
Not what I wanted but still a good book
Australia on Dec 29, 2020
Jennifer S.:
Mediterranean Every Day is the antidote to our current times: easy, unfussy recipes that don't require a ton of effort and yield delicious, satisfying results. I've already made a handful of recipes (the vinaigrette, the roasted chicken, the cucumber/tahini soup, the Niçoise salad) and each has been more delicious than the last. I feel deeply appreciative that the recipes can be appropriate for a harried mid-week get-food-on-the-table meal, to a luxuriating and lingering weekend dinner.
My favorite part of the book is the personable tone of the author. I feel that the intro to each chapter and the headnotes above each recipe have made me feel like I know Sheela (and her husband, Joe!). From their love story of scallops, to inspiration she found while living in Italy, the entire book feels like you're chatting with a friend while she shares her pro cooking tips.
I'd highly recommend this book to anyone seeking fresh, light, and inspired (but not difficult) meals. The recipes feel thoroughly tested, the photography is gorgeous, and all aspects of the book feel very thoughtful. I can't wait to see more from this author!
United States on Sep 30, 2020
Cherisa BurkCherisa Burk:
I’ve had this cookbook only a few days. And everything I’ve made is delicious! See the markers in my photo for everything I want to try as soon as I can. No end to scrumptiousness within these pages!
United States on Sep 11, 2020
| Mediterranean-Inspired Recipes for Everyday Wellness: Simple, Flavorful Meals to Nourish Your Body and Mind | The Homemade Vegan Pantry: Create Your Own Plant-Based Staples with this Step-by-Step Cookbook | David Lebovitz's The Perfect Scoop: Delicious Recipes for Homemade Ice Creams, Sorbets, Granitas, and Sweet Accompaniments | |
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| B2B Rating |
94
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97
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96
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| Sale off | $3 OFF | $9 OFF | |
| Total Reviews | 114 reviews | 105 reviews | 87 reviews |
| Language | English | English | |
| Item Weight | 2.31 pounds | 1.9 pounds | |
| ISBN-13 | 978-1558329997 | 978-1580082198 | |
| Publisher | Harvard Common Press; First Edition | Ten Speed Press | |
| Quick & Easy Cooking (Books) | Quick & Easy Cooking | ||
| ISBN-10 | 1558329994 | 158008219X | |
| Best Sellers Rank | #70 in Mediterranean Cooking, Food & Wine #72 in Vegetable Cooking #336 in Quick & Easy Cooking | #3 in Frozen Dessert Recipes#7 in Herb, Spice & Condiment Cooking#45 in Vegan Cooking | #74 in Confectionary Desserts #83 in Cheese & Dairy Cooking #100 in Frozen Dessert Recipes |
| Mediterranean Cooking, Food & Wine | Mediterranean Cooking, Food & Wine | ||
| Vegetable Cooking (Books) | Vegetable Cooking | ||
| Customer Reviews | 4.4 4.4 out of 5 stars 962 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when.execute { if { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative { if { ue.count || 0) + 1); } } ); } }); P.when.execute { A.declarative{ if { ue.count || 0) + 1); } }); }); | 4.8/5 stars of 2,908 ratings | 4.7 4.7 out of 5 stars 2,633 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when.execute { if { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative { if { ue.count || 0) + 1); } } ); } }); P.when.execute { A.declarative{ if { ue.count || 0) + 1); } }); }); |
| Hardcover | 208 pages | ||
| Dimensions | 8.3 x 0.85 x 10.3 inches | 7.5 x 0.75 x 10.5 inches |
United States on Feb 22, 2024