ms dddd: I've been using Fleischman's yeast exclusively for years. I can always count on this product. So many people use individual serving packets, and if one doesn't bake often, that makes sense. But regular bakers will find the jarred version is much more practical.
Store in a cool dark place, tightly sealed, and the yeast will last a good while. Mine is stored in my baking drawer.
It's always a smart move to proof your yeast even when the recipe doesn't call for it.
Happy baking.
United States on Sep 29, 2023
Bob: tres satisfait . premiersessais reussite . garder au frigo apres ouverture du pot
Canada on Jul 27, 2023
Amazon Customer: My second jar and it works great for my Rye bread baking!
United States on Jul 18, 2023
Andrea P.: I have never used yeast in my life. And then TikTok bread making entered my life and I haven't looked back. I have gone through 2 jars already. It's great, works great. I have no others to compare it to but no need, this yeast works, my breads are delicious.
United States on Mar 20, 2023
Donna Reed: This always works for me especially if you use it the correct way put it in some warm water with a tiny little bit of sugar and cover it and it will rise every time it will also make your baking rise I use it a lot especially for breads
United States on Sep 18, 2022
Anna: It works well
United Kingdom on Dec 12, 2020
Rust Never Sleeps: We got sick & tired of paying $4 to $5 per loaf for edible bread, so the Kitchen Goddess and I decided to make our own.
After consulting with our Italian breadmaking friends and a few recipe sources, including Cuisinarts, we started our list of necessary ingredients.
I guess we should call our bread "Amazon Italian", since many of the ingredients and utensils used were bought here at Amazon.
Yeast - Fleischmann's Active Dry Yeast -- the same great stuff that our mothers and grandmothers used.
Flour - King Arthur Bread Flour -- unbleached. Premium high-protein flour. Made in USA since 1790.
Agave Nectar -- used in place of cane sugar.
Water -- Double-Charcoal-Filtered.
Salt -- Himalayan Grinder salt.
Oil -- Garlic-Infused Avocado oil used in place of extra-virgin olive oil.
The above ingredients were purchased at Amazon.
Flour, salt, and yeast were sifted together with an OXO Good Grips "Shaker" sifter.
Bread was baked on Farberware "No-Stick" Baking Pan.
Silicone Baking Sheet from Artisan Metal Works kept the bread from sticking, without the need for a corn-meal "dusting".
The above utensils were purchased at Amazon.
Using...
United States on Feb 07, 2015
Fleischmann's Active Dry Yeast: Perfect for Baking and Brewing | Sari Foods Co Non-Fortified Nutritional Yeast Flakes: A Whole Foods-Based Protein Powder | Fleischmann's RapidRise Instant Yeast for Quick and Easy Baking | |
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B2B Rating |
84
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97
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97
|
Sale off | $1 OFF | ||
Total Reviews | 11 reviews | 479 reviews | 209 reviews |
Is Discontinued By Manufacturer | No | No | No |
Manufacturer | Conagra | Sari Foods Company | Fleischmann's |
UPC | 040100007219 795871355570 773821498416 | 044561132787 | |
ASIN | B0014E6IEI | B07888Z95T | B07V5QX9N7 |
Item model number | 040100007219 | bj 341932 *2 | |
Product Dimensions | 2.5 x 2.7 x 3 inches; 4 Ounces |
tony brown: makes decent bread...
thank you
Canada on Sep 30, 2023