Fat Daddio's 6 Inch Anodized Aluminum Pie Pan with 1.5 Inch Depth

Tibby97: This is a very sturdy and high quality pan, and it has the anodized aluminum finish I have preferred for pie pans in my 60 years of baking pies. However, I bought it because my pumpkin pie recipe, the one on the Libby's pumpkin can, calls for a deep dish 9 inch pan, and my pie pans are not quite deep enough to accommodate all the filling. This one is about 1/4 inch deeper than my old Mirro pans, but the diameter measurement is misleading. The Fat Daddio pan measures 9 inches to the outside of the rim. My standard pans measure 9 inches to the inside of the rim. The result is that the cavity of the Fat Daddio pan is actually about 8 inches. I measured the capacity of each with water, and each holds 1000 ml at about 1/8 inch from the top of the pan. Therefore, It will not accommodate all the filling for my pie. I have no doubt that this pan will perform beautifully and last many years, but if I had known the true dimensions of this pan, I would have purchased the 10 inch model instead. Although this pan will work for the amount of filling in a standard pie recipe that calls for a regular 9 inch pan, it will be deeper and smaller around than your standard 9 inch pie pan and baking...

United States on Nov 28, 2023

RobinRobin: These pans are awesome. My bottom crust came out perfect, nicely browned. I find with these pans stuff comes out easily. They don't rust. Awesome for whatever you bake. Thanks for such an awesome product.

United States on Nov 23, 2023

Milissa Kidwell: This is exactly the size I needed and quality it excellent

United States on Nov 11, 2023

Walt: I love the pan...it is exactly what I hoped for. However, the USPS shows that they "placed it in the mailbox." Actually, they left it laying (just off the road) NEXT to the mailbox. (A 12" pie pan in a regular mailbox?...they obviously lied, and/or too lazy to deliver it to the door). This is probably a one off because my mail carrier is usually exceptional.

United States on Sep 08, 2023

mlgreco: I make my focaccia in pie pan snd focaccia comes out great

Canada on Sep 01, 2022

Susan V: Used it to make apple pie. Great size. I ordered a second!

Canada on Jan 30, 2022

marlene thompson: good to make pies in

Canada on Sep 25, 2021

Happy customer: I like it.

Canada on Jul 17, 2021

Jordan Bony: C'est vraiment un super produit on a pu faire à manger comme il faut avec le seul bémol ce sont les étiquettes qui reste des traces de colle c'est un peu dommage. rien d'insurmontable cela dit il suffit de laisser tremper le plat pour pouvoir retirer toutes les traces. Mais pour quelque chose qui va venir de la nourriture après c'est pas le top.

France on Jan 16, 2020

Jeanine S: I use these for my gluten free pie crusts and they work wonderfully!! They don't stick at all!!! I didn't use anything to prep it on the first use (and was a little worried), but they came out beautifully!!! They are EXACTLY 9 inches across the top. I bought 3 more of these because I make a LOT of pies, and I was so happy with them!

Inside dimensions of the pan on top are 4 7/8" X 8 7/8". Bottom outside dimensions are 4 3/4" x 8 3/4". The corners are not squared but kind of rounded. Pan number BP-5643. Freezer safe, oven safe to 550F. Seamless, so that is good at least. Rolled edge top. Made from anodized aluminum. Due to the efficiency of anodized bakeware you may need to reduce recipe temperature or timing. Temperature reductions of 5 to 25° F. They are very sturdy.

Do NOT use Olive Oil (or spray containing olive oil) with these pans!!! The manufacturer has left a warning that it will leave a sticky residue on them. Life is hard enough without making your pans HARDER to use.

To maintain the performance of Fat Daddio’s Anodized bakeware, simple hand washing or soaking in warm soapy water, followed by a quick rinse and towel or air drying . Do NOT use...

United States on Oct 21, 2015