Amazon Customer: Giving these as Christmas presents with a small array of bites to put on a board.
United States on Dec 05, 2019
Catherine Corbett: Can't wait to try the recipes. Most are quite simple.
United States on Apr 02, 2019
Liz: So many great recipes & love the presentation.
Canada on Mar 17, 2018
Sj Tews: The recipes are easy to follow and delicious. The photos help guide the process of how to create the beautiful borders the author recommends
United States on Mar 24, 2017
Jolly Green: Annie is truly an artist. The layered flavors and beautiful presentation is beyond inspiring! I can't wait to organize my next get together! Thank you Anni!
United States on Mar 19, 2017
Anni Daulter's Delicious Snack Board: Bite-Sized Treats for Every Occasion | Create Delicious Sweet Treats with 'How to Cook That: Crazy Sweet Creations' Dessert Cookbook | 50 Delicious Snack Boards for Every Event: An Aesthetic Guide to Entertaining | |
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B2B Rating |
70
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98
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97
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Sale off | $20 OFF | $11 OFF | |
Total Reviews | 4 reviews | 318 reviews | 315 reviews |
Customer Reviews | 4.6/5 stars of 133 ratings | 4.9/5 stars of 2,296 ratings | 4.8/5 stars of 10,271 ratings |
ASIN | 142364574X | ||
ISBN-10 | 9781423645740 | 1642505781 | 1631066471 |
Party Cooking | Party Cooking | ||
Appetizer Cooking (Books) | Appetizer Cooking | Appetizer Cooking | |
Best Sellers Rank | #28 in Garnishing Meals#53 in Appetizer Cooking #143 in Party Cooking | #13 in Pastry Baking #27 in Cake Baking #49 in Bread Baking | #1 in Garnishing Meals#1 in Appetizer Cooking #2 in Holiday Cooking |
ISBN-13 | 978-1423645740 | 978-1642505788 | 978-1631066474 |
Hardcover | 176 pages | 200 pages | 168 pages |
Language | English | English | English |
Dimensions | 8.9 x 0.9 x 9.6 inches | 8 x 0.5 x 10 inches | 8.5 x 0.8 x 10.4 inches |
Garnishing Meals | Garnishing Meals | Garnishing Meals | |
Item Weight | 2.03 pounds | 1.75 pounds | 1.75 pounds |
Publisher | Gibbs Smith; First Edition | Mango | Rock Point |
Leslie Madden: Bought 2 for gifts. love the ideas and the recipes are yummy.
United States on Mar 19, 2021