4C Premium Bread Crumbs - Regular & Gluten Free Varieties - Flavorful & Crispy Crunchy Texture

TIFFANY S SCARLATO: We buy these because a family member does have celiac, but now that I’ve cooked with them, I would use nothing else for Panko crumbs

United States on Sep 23, 2023

Angel: I love these gluten free bread crumbs.
So far I've only used them for my tuna patties, buy boy oh boy did it improve both the taste and consistency. I bought a case, and I'm glad I did.

United States on Jul 04, 2023

Nina Chavez: I use the bottom of a measuring cup to crush the larger crumbs into smaller bits, but over all these taste amazing and stick very well to chicken for frying. About half the canister is smaller crumbs, half kinda large crumbs. Wish the larger bits were about half the size.

United States on Mar 22, 2023

summerlander: Very happy to get this delivered to "the base". Its very hard to find GF product in my situ abroad so I was very happy with the whole deal.

United States on Mar 02, 2023

Luna: Weirdest gf bread crumbs I've ever tried. Not saying they're necessarily bad... they're just weird. So large. And rock hard. I have to put them through food processor every time I use them. Can't even crush them with hands or rolling pin. I usually use them in ground meat dishes, so I need bread crumbs to be fine. They look fine in pics. But they are absolutely not! Totally misleading. ( I will try to upload some photos later. ) I thought these were like regular bread crumbs. That's what reviews say. "Oh, just like regular bread crumbs." Guess not. ( Maybe they're good for frying or baking breaded meats? Haven't tried that so I can't say anything about it. ) These are also super sticky in those ground meat recipes, too. They make meat weird consistency. I just don't know what to make of them. I will use up what I have, but doubt I will order them again.

United States on Jan 15, 2023