30-Minute Plant-Based Meals: Quick & Easy Recipes for Busy Lifestyles

Discover Plant-Based Diet in 30 Minutes: 100 Fast & Easy Recipes for Busy People by Ally Lazare. This cookbook is filled with delicious recipes that are perfect for those with a busy lifestyle. With high-quality printing, binding, and pages, this book is easy to read and follow. With 100 recipes that can be prepared in 30 minutes or less, you can enjoy plant-based meals without spending hours in the kitchen. Start your journey to a healthier lifestyle today with Plant-Based Diet in 30 Minutes!

Key Features:

Go beyond the basics with a plant-based diet! With 100 fast and easy recipes for busy people, you can enjoy delicious, healthy meals without spending hours in the kitchen. From hearty meals to quick snacks, you'll find something for every occasion. Whether you're looking to lose weight, boost your energy, or just eat better, these plant-based recipes are sure to please. So, take the plunge and start eating healthier today!
82
B2B Rating
56 reviews

Review rating details

Value for money
92
Overall satisfaction
92
Easy to follow
92
Easy to read
91
Binding and pages quality
91
Printing quality
92

Details of 30-Minute Plant-Based Meals: Quick & Easy Recipes for Busy Lifestyles

  • Dimensions ‏ ‎: 7.5 x 0.51 x 9.25 inches
  • Best Sellers Rank: #592 in Vegetable Cooking #1,957 in Vegan Cooking
  • Language ‏ ‎: English
  • Customer Reviews: 4.4/5 stars of 695 ratings
  • Publisher ‏ ‎: Rockridge Press
  • Paperback ‏ ‎: 186 pages
  • Vegetable Cooking (Books): Vegetable Cooking
  • Vegan Cooking (Books): Vegan Cooking
  • Item Weight ‏ ‎: 15.5 ounces
  • ISBN-13 ‏ ‎: 978-1647399092
  • ISBN-10 ‏ ‎: 1647399092

Comments

Ann Margaret: I needed ideas for healthy quick cooking on weeknights and this is perfect! Double points for being a vegan cookbook.

United States on Aug 16, 2023

Kat: Easy to follow

United States on Feb 17, 2023

SakuraSakura: I haven’t really tried the recipes yet. But I’m marking the ones I want to use. First what I love that the calories and nutrition facts are added! Why doesn’t cook books add this to begin with!!!? But this has it and it’s so helpful!

I gave it 3 stars since I haven’t tried the recipes yet aside for the smoothie recipe, but that’s always a simple follow. I did cut everything in half since it was way too much for me and my spouse. I do find the recipes to be a bit basic, but I’m ok with that. There are a lot of nice simple salad bowls.

Now I did come across a recipe that is the crispy teriyaki tofu vermicelli bowl, seems good, however when I looked at the calories per serving it was 985 and it’s serves 3 !!!! Crazy! But then I began to wonder why so much noodles. When I looked up the vermicelli noodles oz per package it’s about 8oz not 14. You would need 2 packages of noodles, I think. Unless it’s not rice noodles? So I’m not sure if that was a typo or on purpose. Well anyway I can make this recipe way less calories.

The recipes does use oil but I think there are a lot of recipes that gives you some options to omit that and there are some...

United States on Jun 13, 2021

LF: I’ve been vegetarian for a long time and so far, I LOVE this cookbook. Very easy recipes to follow but what I really love is that the ingredients are relatively easy to get at any store. Sometimes with vegan recipes it can be hard to track down the more specialty ingredients. Everything we’ve tried so far has been delicious and quick!

United States on Feb 20, 2021

Forgotten middle child: The photo online appears to show (at least to me), a spiral bound book which I thought would lie flat while following the recipe. It does not. I am sure the recipes are "healthy" though many contain full fat coconut milk, but I was expecting more vegetable recipes that don't have tofu, seitan, tempeh and the like. There didn't seem to be anything really new or recipes I haven't seen before.

United States on Jan 23, 2021



30-Minute Plant-Based Meals: Quick & Easy Recipes for Busy Lifestyles Explore the Delicious World of Korean Vegan Cooking with The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen Ottolenghi Flavor: Delicious Recipes from the Award-Winning Chef
30-Minute Plant-Based Meals: Quick & Easy Recipes for Busy Lifestyles Explore the Delicious World of Korean Vegan Cooking with The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen Ottolenghi Flavor: Delicious Recipes from the Award-Winning Chef
B2B Rating
82
98
97
Sale off $7 OFF $17 OFF $13 OFF
Total Reviews 56 reviews 146 reviews 429 reviews
Dimensions ‏ ‎ 7.5 x 0.51 x 9.25 inches 8.48 x 1.12 x 10.24 inches 7.94 x 1.25 x 10.9 inches
Best Sellers Rank #592 in Vegetable Cooking #1,957 in Vegan Cooking #2 in Korean Cooking, Food & Wine#7 in Vegetable Cooking #15 in Vegan Cooking #14 in Mediterranean Cooking, Food & Wine#16 in Vegan Cooking #42 in Celebrity & TV Show Cookbooks
Language ‏ ‎ English English English
Customer Reviews 4.4/5 stars of 695 ratings 4.8/5 stars of 2,600 ratings 4.8/5 stars of 8,158 ratings
Publisher ‏ ‎ Rockridge Press Avery Ten Speed Press; NO-VALUE edition
Paperback ‏ ‎ 186 pages
Vegetable Cooking (Books) Vegetable Cooking Vegetable Cooking
Vegan Cooking (Books) Vegan Cooking Vegan Cooking Vegan Cooking
Item Weight ‏ ‎ 15.5 ounces 0.035 ounces 3.52 pounds
ISBN-13 ‏ ‎ 978-1647399092 978-0593084274 978-0399581755
ISBN-10 ‏ ‎ 1647399092 0593084276 0399581758
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