14" Electric Countertop Flat Top Griddle with Non-Stick Surface - Ideal for Commercial Use in Restaurants, 110V 1500W

JHONATAN: La verdad es un producto muy bueno lo recomiendo 100%

Mexico on Nov 29, 2023

Susan Dinsmore: This flat top is everything great I expected.

United States on Nov 05, 2023

kevin a rauch: works great very nice top and temp control easy to use and clean also comes with utensils a plus the manual is funny as the English is very broken and doesn't make since I guess its a con there but you don't need to be a rocket scientist to use it lol

United States on Oct 09, 2023

MICHELLE HENGEN: Smoked up house and made floor and counter top greasy after cooking hamburgers.

United States on Sep 26, 2023

Kenneth Davidson: It arrived 2 days early and was well packaged. Started using it and it has a hot spot in the middle that burned the food before the other food was done. There was a 200 degrees difference in the middle and the edges. The closer to the edge the cooler it was.

United States on Sep 23, 2023

Tom Atkinson: Great product but minimal instructions for prep and use.....ie: seasoning the griddle....etc.

Canada on Jun 13, 2023

Ray mundo Ruiz Olmos: Encantado con la comprá, sin duda la volveré a comprar

Mexico on Mar 29, 2023

Pamela Baverstock: This grill is great! So easy to use and clean. I use it for so many things. Highly recommend!

Canada on Dec 17, 2022

David Isen: This unit works as expected for the price point. Perfect for me! Temp fluctuates a bit with a hot spot in the center. Again, as expected for a small electric unit like this. I have seen people complaining about not being able to clean it. It's very easy to clean though if you use a grill brick, grill block or grill stone type cleaner. No chemicals, just use oil and the brick while it's still hot. I hope the unit last a long time. :)

Canada on Jul 30, 2022

Greg: This thing has been very useful. It gets plenty hot. Takes several minutes to heat up to the desired temperature so just keep that in mind. Start it up and then to prepare all of your food items for cooking. I usually do that while I take 5-10 minutes to prep all the food to be cooked and it’s ready to go at that point. The heat distribution could be better but you are not paying very much for this so I would not let that deter you. The center of it gets hottest so be careful hot long you leave something in the middle of the griddle. It’s actually a benefit for me, I can control things a bit better so if something need to be seared I can do that in the middle and then move it to the sides or back area to continue cooking but not burning the heck out of it. I’d recommend this for what it is.

United States on Dec 25, 2020