Sichuan Chili Oil - 8oz Bottle of Spicy Flavorful Heat for Home Cooking from Blank Slate Kitchen

Sam: This is my second jar and I will be purchasing another soon. It has an excellent flavor, and my new favorite oil to drizzle over the top of my roasted vegetables.

United States on Nov 26, 2023

david parker: Works good and just what I needed.

United States on Nov 07, 2023

Educated beyond my intelligence: Purchased 3x in 2020 and 2021 cause I love it. But all three have had poorly fitting lids and leak badly.

United States on Oct 02, 2023

WealthyGardnerWealthyGardner: I came across this product at a trade show where I had been tasting different things all day. I took a bite of this product on a little bit of rice and it stopped me on my tracks. This is unlike any other chili oil I’ve ever tasted… Wow! Immediately I ordered it from Amazon and I’ve been using this on everything! It is so unique, spicy in a very distinctive way. I can taste a little cardamom, a bit of anise, pepper, chili of course, ginger, garlic… The flavors reach wide and linger a bit, in a wonderful way. I am in love! Five stars in my book, worth every penny!

United States on Apr 13, 2023

Another Customer: Traditionally, this condiment should be mostly spicy hot from chili pepper flakes and secondly slightly "numbing" from ground Sichuan peppercorns, along with some other aromatics like cinnamon, star anise, and bay for depth. These guys used way too much Sichuan peppercorn and way too little hot chili flake. The result is just too much numbing with no heat at all. It's horrible! Easy to ruin just about anything you put it on. Hoping I can salvage this as a substitute for Sichuan peppercorn in some cooking, but quite likely this will hit the trash can. Do not buy!

United States on Jul 08, 2022