SANJIANKER Electric Egg Cooker - 350W Egg Maker for Steaming Eggs - White

Eva: I enjoy poached eggs but always struggle with the boiling point versus the amount of time needed for poached eggs, but this machine takes the guesstimating away. It is effortless to use by pouring various amounts of water at the bottom of a pan-like surface, depending on how many eggs you are cooking at the time. A chart tells you how much and how long to cook your eggs depending on whether you want hard-boiled (Great for Easter) or soft-boiled (poached), and how many you are cooking at one time. It can also be used for steaming veggies, but I have not had it that long so I've not used that feature. Cleaning is a matter of wiping the water droplets off the plastic cover. There were many of these types of machines to choose from, and they all seemed to have the same features, which don't require many to function, so I went with this one due to price and aesthetics. I highly recommend purchasing the SANJIANKER XB-EC06, 14 egg capacity cooker.

United States on Dec 21, 2020

juan aguilera: Can't screw up a hard boiled egg. I've heard that a lot, I was ashamed to say that I often did, screw up a hard boiled egg.
Either it was too runny, or burned. Yes you can burn a hard boiled egg. This little contraption has made my life complete. I put my daily 7 hard boiled eggs in, pour the water into the lower basin, cover and hit the button, 18 minutes later, voila, my eggs are perfect. Being on my Keto/atkins diet, these eggs keep me feeling full all day long, perfect as a to go snack. I usually dump them all into a ziplock, dash of lemon pepper, siracha and some soy and garlic salt and boom. I'm good to go all day. Anyways, I ramble. Can't go wrong, Mine didn't come with instructions so I emailed them, one minute later its in my hands, great service to boot. Just a heads up, be sure to pierce each egg with the enclosed pin, I didn't pierce one all the way through and it cracked in half. Not a big deal but just something to watch out for. Enjoy.

United States on Jun 26, 2019

GretchenNC: I bought this one to replace a 12-egg Dash cooker that I had for a year before part of its heating element went out. I don't like this one as well, and will get another Dash when this one breaks. The Dash has a loud alarm to let you know when the eggs are done, and this one just turns off with no alarm. That's only an inconvenience. The really unfortunate part about this one is that they crammed in slots for 14 eggs, so the egg holes are closer together. So close that large eggs touch and the ones on the large end of the scale can't have neighbors. Sort of defeats any benefit of having 14 egg slots. They would have been better served staying with 12 slots with a decent amount of space between. Eggs come in 12s anyway, so not sure what's to be gained by being able to hold 14 eggs. If I had it to do again, I'd have bought another Dash 12-egg cooker instead of this one.

Edit: Added one star for customer support! The seller noticed I wasn't especially happy and contacted me to offer a refund. That's outstanding service! Thank you!

United States on May 16, 2019

John B: This works as well as I could have expected. I mostly use this for hard boiled eggs. A dozen at a time for use in egg salad and both times they came out perfect.

There are a couple things that could be improved and the are not about the egg cooker itself. First off are the instructions. My unit did come with the updated instructions but this is where the first improvement could be made. The updated instructions to hard boil eggs state to use 140ml of water for 1 dozen hard boiled eggs. The problem here is that the measuring cup included does not show any ml numbers. The first time I just filled the included measuring cup and the eggs cooked fine, but they were next to impossible to peel as the white part of the egg was coming off with the shell. I ended up just tossing the eggs to the squirrels outside. On my second try I used a measuring cup that was provide with another appliance I had that did have the ml measurement and with 140ml of water the eggs came out perfectly hard boiled and easy to peel. This is when I discovered that the measuring cup included with this only holds about 80 ml of water when filled to the very top...please start including a measuring cup that...

United States on May 08, 2019

Ruike: I used this the day I got it for 2 eggs. Just pour in the water, poke the fat end (the plastic bit on the bottom of the measuring cup works fine for me) and load them small end down. About 12 minutes later I pulled them out. I put the eggs in ice water to cool and they ended up very easy to peel and done through. I later used it for 12 eggs at once and put them in for about 12 minutes. They were a little less done, the yolks weren't perfectly opaque but not runny at all. There was no discoloration of the eggs or the yolks. This larger batch was also not quite as easy to peel as the first ones but still tasted good and weren't discolored. A slightly longer cooking time for more eggs may sort out these issues.
If it has one I haven't seen the auto timer cut it off but it seems like it clicks off and on while it's cooking to maintain temperature, but probably not to approximate cook time. There also aren't any adjustment knobs which would likely be needed for a timer, just an off and on switch. I only use it while I'm at home so it isn't a problem for me but it seems the advert writers may have missed this one. If you want it to set and forget it you will probably need to buy an...

United States on Apr 15, 2019