Original Jacques Pepin Painting: Quick & Simple with Jacques Ppin

By: Jacques Pepin (Author)

Discover the delicious world of French cuisine with Jacques Pépin Quick & Simple! This comprehensive cookbook is filled with easy-to-follow recipes that are perfect for any home cook. With high-quality binding and pages, you'll be able to enjoy Jacques Pépin's delicious creations for years to come. Whether you're looking for a quick meal or a garnished feast, Jacques Pépin Quick & Simple will help you create a meal that will be sure to satisfy.

Key Features:

Jacques Pépin Quick & Simple is an essential cookbook for any aspiring chef. Written by the world-renowned chef Jacques Pépin, this book offers a wide variety of recipes, from simple to more complex dishes. With helpful tips and techniques, this cookbook is sure to help you create delicious meals that are sure to impress. Whether you’re a beginner or a seasoned pro, Jacques Pépin Quick & Simple will give you the confidence to create delicious meals with ease.
94
B2B Rating
197 reviews

Review rating details

Variety of recipes
88
Pricing
84
Overall satisfaction
89
Easy to read
95
Easy to follow
92
Binding and page quality
83

Details of Original Jacques Pepin Painting: Quick & Simple with Jacques Ppin

  • Best Sellers Rank: #7 in Garnishing Meals#194 in Quick & Easy Cooking #220 in Celebrity & TV Show Cookbooks
  • Customer Reviews: 4.7/5 stars of 3,373 ratings
  • Quick & Easy Cooking (Books): Quick & Easy Cooking
  • Dimensions ‏ ‎: 7.25 x 1.08 x 9 inches
  • Celebrity & TV Show Cookbooks: Celebrity & TV Show Cookbooks
  • Item Weight ‏ ‎: 2.2 pounds
  • Hardcover ‏ ‎: 384 pages
  • Publisher ‏ ‎: Harvest; Illustrated edition
  • Garnishing Meals: Garnishing Meals
  • ISBN-13 ‏ ‎: 978-0358352556
  • ISBN-10 ‏ ‎: 035835255X
  • Language ‏ ‎: English

Comments

suzanne r mccarter: Awesome cook book

United States on Aug 19, 2023

jam: I purchased 2 books as gifts. I was told by one recipient that the recipes were simple and easy to follow with excellent results. The artwork by the author was an unexpected bonus. It is a beautiful book and I will purchase a third copy but keep it for myself

United States on Aug 04, 2023

FeliniVega: Jacque Peppin's lates book with easy ingredients, description and pictures makes it a joy to pick up and use.

United States on Jun 15, 2023

dogman18: Very lovely book and I have seen him over the years, so I decided to give it a try. The book is lovely, however the recipes, tell a different story. Yes, the recipes are quick, but most called for ingredients that I don't have at hand. And some recipes called for ingredients that my grocery store would not stock. Disappointed.

United States on Feb 09, 2023

Rob Mc Millan: I love Jacques style of cooking ,so simple and easy and food turns out so tasty! His old recipes are the best !

Canada on Jan 29, 2023

MalhotraMalhotra: Excellent cookbook. I liked the recipes. They were easy to cook and delicious. 😋 Thank you Jacques Pepin.

India on Aug 23, 2022

Amazon Customer: After hearing about Jacques Pepin's new cookbook, I initially borrowed it from my Public Library. After only going through the first quarter of the book I had put SO many sticky notes in it for recipes that looked amazing that I realized it would be wiser to just purchase the book for myself. Totally happy I did. I've only had it for less than two weeks and last night I tried a recipe for Marinated Lamb Chops. Deelicious! Buy this book! You won't regret it.

Canada on Jun 04, 2022

Beardy61: Lovely book full of tips

United Kingdom on Dec 28, 2021

Shazza 38: Bought for a present after watching him on facebook having been recommended to me. We also share our surname

United Kingdom on Nov 28, 2020

A. S. Hale: I am a long time follower of Jacques Pepin--a pre-internet fan. This book is a remake of an earlier book by Jacques, "The Short Cut Cook" from 1990. The new book is about a hundred pages longer, and does have some new recipes, and much better presentation and "feel". I am glad I bought it. If you are wondering what's inside, or if you should replace your old copy, here is what you might find useful to know:

The Good:
(1) The Physical Book is Better. Specifically, the paper is better quality--coated and perfectly cut, not a deckled long edge like the hardback I have of the previous title. The coated paper (what they use to print colored inks) should not yellow as quickly as the older version has.
(2) The format of the book is better. Specifically, each recipe begins on a new page, the ingredients have been placed on the outside edge of each page and identified in a different color--a deeper blue ink, not a hard-to-read-when-the-flour-is-flying pale color (THANK you Editors!). These things make using the book in the kitchen a little easier. The old title did identify the recipe in different typeface (italic), but often you had to flip back and forth between ingredients...

United States on Oct 09, 2020

Original Jacques Pepin Painting: Quick & Simple with Jacques Ppin Create Delicious Sweet Treats with 'How to Cook That: Crazy Sweet Creations' Dessert Cookbook 50 Delicious Snack Boards for Every Event: An Aesthetic Guide to Entertaining
Original Jacques Pepin Painting: Quick & Simple with Jacques Ppin Create Delicious Sweet Treats with 'How to Cook That: Crazy Sweet Creations' Dessert Cookbook 50 Delicious Snack Boards for Every Event: An Aesthetic Guide to Entertaining
B2B Rating
94
98
97
Sale off $16 OFF $20 OFF $11 OFF
Total Reviews 197 reviews 318 reviews 315 reviews
Best Sellers Rank #7 in Garnishing Meals#194 in Quick & Easy Cooking #220 in Celebrity & TV Show Cookbooks #13 in Pastry Baking #27 in Cake Baking #49 in Bread Baking #1 in Garnishing Meals#1 in Appetizer Cooking #2 in Holiday Cooking
Customer Reviews 4.7/5 stars of 3,373 ratings 4.9/5 stars of 2,296 ratings 4.8/5 stars of 10,271 ratings
Quick & Easy Cooking (Books) Quick & Easy Cooking
Dimensions ‏ ‎ 7.25 x 1.08 x 9 inches 8 x 0.5 x 10 inches 8.5 x 0.8 x 10.4 inches
Celebrity & TV Show Cookbooks Celebrity & TV Show Cookbooks
Item Weight ‏ ‎ 2.2 pounds 1.75 pounds 1.75 pounds
Hardcover ‏ ‎ 384 pages 200 pages 168 pages
Publisher ‏ ‎ Harvest; Illustrated edition Mango Rock Point
Garnishing Meals Garnishing Meals Garnishing Meals
ISBN-13 ‏ ‎ 978-0358352556 978-1642505788 978-1631066474
ISBN-10 ‏ ‎ 035835255X 1642505781 1631066471
Language ‏ ‎ English English English
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