Organic Blanched Almond Flour by Nature's Eats - 48 Ounce Bag

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Organic Blanched Almond Flour by Nature's Eats - 48 Ounce Bag

Experience the delicious taste and nutrition of Natures Eats Blanched Almond Flour. Our almond flour is made from steam pasteurized almonds and enriched with plant based gluten-free ingredients, delivering essential nutrients to your body. Enjoy the added convenience of our resealable bag, which helps keep your almond flour fresh for longer. With its superior ingredients, quality, value, portion size and overall satisfaction, Natures Eats Blanched Almond Flour is the best option for your baking needs. Get yours today in a 48-ounce pack (packaging may vary).

Key Features:

Natures Eats Blanched Almond Flour is the perfect ingredient for all your baking needs. Not only is it 100% natural, it is also Star K Kosher Certified, so you can be sure that you are getting the highest quality product available. Whether you are making cakes, cookies, muffins, or breads, this almond flour will provide a rich, nutty flavor that will make your baked goods stand out. Try it today and taste the difference!

B2B Rating

89 reviews

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Review rating details

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Ingredients quality

Pros and Cons

Pros

Made of steam pasteurized almonds that gives a delicious taste
Enriched with plant based gluten-free ingredients that delivers nutrition to the body
Comes with resealable bag that ensures freshness for a long period of time

Cons

The texture may be rough

Details of Organic Blanched Almond Flour by Nature's Eats - 48 Ounce Bag

Package Dimensions ‏ ‎: 11.26 x 8.23 x 3.46 inches; 3 Pounds
UPC ‏ ‎: 832112001596
ASIN ‏ ‎: B076H1SQJV
Country of Origin ‏ ‎: USA
Manufacturer ‏ ‎: Texas Star Nut and Food Co., Inc.
Is Discontinued By Manufacturer ‏ ‎: No

Comments

Amazon Customer: Flavor is in there! Well sifted consistent particles. I love this to add to pancakes and smoothies for a nutrition boost . I make macarons and they come out with shiny smooth tops. I have found no bigs chunks or shell pieces and mostly use it straight out of the bag. Not overly dry and not "greasy." Better than grocery store prices!!!!

United States on Oct 01, 2023

Michel S.: Almond flour being expensive as it is, this is good value. Already made several batches of cookies. Taste is good, getting the almond/marzipan buzz. Seems a little drier than other brand I've used, just added a tad more water and cookies held their shape. Bakes well, overall very pleased with this.

United States on Sep 04, 2023

Randall Buck: I am a diabetic. This flour allows me to eat normal baked goods with a bit healthier result.

United States on Aug 07, 2023

Cyellis: This was an exciting surprise when trying to cut carbs - I made a delicious chicken pot pie using this as the crust (recipe was on "The Girl Who Ate Everything" website - boy-oh-boy, was it ever good with almond flour

United States on Jul 15, 2023

Matthew Horn: has a good flavor and works well in my baking

United States on Jul 07, 2023