Clean Soups Cookbook: Simple, Nourishing Recipes for Health and Vitality

Rebecca Katz and Mat Edelson have created the perfect cookbook for anyone looking to make simple, nourishing soups for health and vitality. Featuring easy-to-read recipes, great value for money, and a variety of delicious soups, this book is sure to become a staple in your kitchen. The binding and page quality are of the highest quality, making it a pleasure to use. Get your copy today and enjoy the nourishing benefits of these delicious soups!

Key Features:

Discover the power of clean soups with Rebecca Katz and Mat Edelson's cookbook, "Clean Soups: Simple, Nourishing Recipes For Health And Vitality". Enjoy the nourishing recipes that will help you achieve a healthier and more vibrant lifestyle. From light and refreshing chilled soups to comforting and hearty stews, this cookbook has a variety of recipes to suit any taste. Make delicious and nutritious meals for you and your family with this collection of easy-to-follow recipes. Discover the power of clean soups and invigorate your body with Rebecca Katz and Mat Edelson's cookbook, "Clean Soups: Simple, Nourishing Recipes For Health And
92
B2B Rating
15 reviews

Review rating details

Variety of recipes
96
Value for money
97
Overall satisfaction
97
Easy to read
86
Binding and pages quality
88

Details of Clean Soups Cookbook: Simple, Nourishing Recipes for Health and Vitality

  • Organic Cooking: Organic Cooking
  • Soups & Stews Cooking: Soups & Stews Cooking
  • ISBN-10 ‏ ‎: 0399578250
  • Best Sellers Rank: #41 in Organic Cooking #60 in Soups & Stews Cooking #117 in Natural Food Cooking
  • Hardcover ‏ ‎: 160 pages
  • Customer Reviews: 4.6 4.6 out of 5 stars 398 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when.execute { if { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative { if { ue.count || 0) + 1); } } ); } }); P.when.execute { A.declarative{ if { ue.count || 0) + 1); } }); });
  • Dimensions ‏ ‎: 7.76 x 0.65 x 9.31 inches
  • Publisher ‏ ‎: Ten Speed Press; Illustrated edition
  • Language ‏ ‎: English
  • Natural Food Cooking: Natural Food Cooking
  • Item Weight ‏ ‎: 1.48 pounds
  • ISBN-13 ‏ ‎: 978-0399578250

Comments

Tricia M.: This will be my go-to cookbook this winter. Every recipe I've tried has been fabulous, and I want to try them all. My favorites are the Chilled Watermelon Soup, Carmelized Onion Soup, Thai Coconut Broth, and Cuban Black Bean Soup. The author does a really nice job of presenting both familiar and unique soups without intimidation. Simple yet interesting. Love the variety of many different cuisines, with no weird ingredients I cannot find in my grocery store or will only use once. Love the emphasis on fresh vegetables, herbs, and spices. Love the variety of chilled, pureed, hearty, vegetarian, and meaty options. In response to other reviewers, making your own broth is worth the effort... just double the recipe and freeze. Or just buy it at the store, for heaven's sake. Don't let that keep you from making these soups!

United States on Oct 04, 2022

Wes G: I have been disappointed by so many cookbooks in the past because a few things are good and the rest meh. So far I have made several of the broths and about 6 of the soup recipes. All are delicious! Very healthy and simple to make. This might be my favorite cookbook ever! Great way to get a lot of good veggies in when you're not up for cooking. I can't recommend this more highly!

United States on Apr 23, 2022

Mary A. Coffin: I’ve had this book less than a month and have already made quite a few of the soups. I’ve loved them all and can’t wait to make more. The Latin American Chicken Soup with Greens got raves from everyone, and it’s my son’s new favorite meal. We had the Mediterranean Fish bbsoups ready to reheat. I guess the font size is a little on the small side, but I’m totally fine with it and wouldn’t avoid ordering for that reason. Highly recommended.

United States on Jan 21, 2022

Susan Murphy: Rebecca is an artist in the kitchen, and her spice combinations are sublime. Highly recommended.

United Kingdom on Dec 03, 2021

Amazon Customer: Excellent as all her books are, and are interchangeable.

Canada on Dec 08, 2020

Max D: It's a pretty solid book. Lots of good recipes.

Canada on May 01, 2020

Weaver: Soup is the easy way to achieve a diversity of clean foods. Thank you so much for putting it all together for me.

Canada on Aug 16, 2017

Horsewhisperer12: I could not wait to try these recipes. I started with the Magic Mineral Broth and no joke . . . I had a spiritual experience. I am "moved" by these recipes and could literally feel my body feeling so nourished and supported. These recipes take you to a different level of soup making. These soups mean business. These are the kind of recipes that separate soup from SOUP. Do they take more time than other recipes? Yes. And only you can determine if that works for you. For me, the power of nourishment I felt from these soups was and is totally worth the time. And they are artistically beautiful! I've also made the Thai Coconut Broth, the Power Green Soup, Nana's Chicken Soup With Zucchini Noodles, and Salmon Coconut Chowder. Make the base broths as recommended and these soups are AMAZING. Only improvement to be made is the font and color of font on certain pages makes it difficult to read - actually kind of a pain and distracting on certain pages (sad face). I would actually deduct a star for that. But these recipes and the gorgeous photography deserve five stars so five stars it is!

United States on Apr 09, 2017

Blaine Skleryk: I've been making stocks, broths and soups for many years. I learned some very important things from this book on how to make them much better, with more variety. Will be buying more for my soup loving friends.

Canada on Feb 19, 2017

Patricia Brune: I purchased the Kindle version of this book and am for the most part happy with it.

The cons of this book, in Kindle version anyway, are primarily that the Table of Contents pages are all in light blue font on a dark blue background. The recipe titles here are very hard on the eyes and difficult to read due to the bright, jarring font effects. Links throughout the Kindle version, while better than the Table of Contents, have a similar jarring blue underline to indicate hyperlinked text.

Now for the pros. The books is well done with good instructions for making varieties of base stocks, or broths as the author calls them, and then soup recipes to make from the broths. I acquired an Instant Pot last year and have become a huge fan of making my own soup stocks and healthful soups, and while this book is not geared toward an electronic pressure cooker, the recipes are easy to convert. Aside from basic chicken broth, this book offers Immune Broth, Magic Mineral Broth, and Thai Coconut broth, in addition to three of the popular "bone broths." So far I have made the escarole soup, summer zucchini and basil soup, spiced butternut soup with cardamom and...

United States on Dec 12, 2016

Clean Soups Cookbook: Simple, Nourishing Recipes for Health and Vitality Paul Green's Plant-Based Juicing and Smoothie Recipes: A Cookbook for Healthy Living Pieometry: Artistic Tart and Pie Design for Visual and Gastronomic Pleasure
Clean Soups Cookbook: Simple, Nourishing Recipes for Health and Vitality Paul Green's Plant-Based Juicing and Smoothie Recipes: A Cookbook for Healthy Living Pieometry: Artistic Tart and Pie Design for Visual and Gastronomic Pleasure
B2B Rating
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Total Reviews 15 reviews 200 reviews 73 reviews
Organic Cooking Organic Cooking
Soups & Stews Cooking Soups & Stews Cooking
ISBN-10 ‏ ‎ 0399578250
Best Sellers Rank #41 in Organic Cooking #60 in Soups & Stews Cooking #117 in Natural Food Cooking #92 in Juicer Recipes #347 in Juices & Smoothies #1,642 in Vegan Cooking #10 in Pie Baking
Hardcover ‏ ‎ 160 pages
Customer Reviews 4.6 4.6 out of 5 stars 398 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when.execute { if { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative { if { ue.count || 0) + 1); } } ); } }); P.when.execute { A.declarative{ if { ue.count || 0) + 1); } }); }); 4.5 4.5 out of 5 stars 627 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when.execute { if { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative { if { ue.count || 0) + 1); } } ); } }); P.when.execute { A.declarative{ if { ue.count || 0) + 1); } }); }); 4.8/5 stars of 1,060 ratings
Dimensions ‏ ‎ 7.76 x 0.65 x 9.31 inches 8.5 x 0.42 x 11 inches
Publisher ‏ ‎ Ten Speed Press; Illustrated edition Independently published
Language ‏ ‎ English English
Natural Food Cooking Natural Food Cooking
Item Weight ‏ ‎ 1.48 pounds 15.7 ounces
ISBN-13 ‏ ‎ 978-0399578250 979-8541925814
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