Cameron's Wood Smoking Chips Gift Set - 8 Pints of Assorted Flavors (0.473176 L)

Ndag: Great product and got here early. Can't wait to try every wood chip. Smoker works well. ThermPro is amazing and well worth the price.

Canada on Nov 26, 2023

labs a lot: great smoke flavor and easy to use. The jars are a bit small. I will buy larger size next time

United States on Oct 25, 2023

kmaxx: the wood chips is perfect size for the small smoke machine. works really great. it come with 8 of different

Canada on Mar 18, 2023

DeborahDeborah: My boyfriend has discovered that he enjoys making and eating his own jerky. I was excited to see this and buy it for him for Christmas this year. The tubs are not very big [pic for reference beside X-Lrg Tim's] but considering you only need 1.5 to 2 TBLS of chips per smoking session, I suspect it will last quite a long time. I will rate the flavor and ease of use once he has had a chance to open these up!

Canada on Nov 21, 2022

Jacob Postma: Containers are small than you think. The flavors and selection are great, I do recommend that. The chip size could be bigger. I would call it closer to saw dust than actual chips

Canada on Nov 20, 2022

William Rodriguez: Great for smokers. Containers are basically samples of each flavor. Definitely works great as long as you know what your doing.

United States on Sep 26, 2022

Purple Bull: They work well in my Handheld Smoke Infuser from Piccalo! I purchased these on 01/10/2020. So I have had them for over a year and half. No loss in smell or functionality. They have been great for drinks, cheeses, fruits, and meats! If you don't know what you want, as far as "flavors", this is a great variety pack! They will last you quite some time if using in a hand held. I have not used a quarter of any of my buckets I don't use it daily, abut I have been known to over use, or just add aroma to the room. So, you won't be running out in a couple of weeks of any one of the scents. Not paid, not offered any discounts or free whatnot, purchased at the regular price, and would do it again!

United States on Aug 03, 2021

Nick L.: Not worth it.

Canada on Jun 22, 2021

Sherry P.: I purchased this smoking chips set for my new stove top smoker. I see some other reviewers claiming disappointment at the Sawdust/fine texture of this smoking wood. In their defense; if you are using a stove top smoker; this is the texture you want. They burn slowly and evenly and produce the BEST smokey flavor you can imagine. It is like food from an outdoor smoker after it has been cooking all day. This does in a few hours what it takes all day outdoors. If you are looking for chips for a larger smoker these are not the ones you would want; they are simply too fine and would burn up to quickly. These can last several hours in my stove top smoker and infuse the meat with a wonderful smokey flavor. You only need 1-2 tablespoons.. so each container lasts for many smokings. I can’t wait to try them all. I made Mesquite smoked whole roast chicken and it was fantastic, so moist, wonderfully smokey and I didn’t end up with a smokey kitchen either. I would highly recommend these chips and in the interest of full disclosure NO ONE GAVE ME THIS ITEM FREE, OR AN INCENTIVE FOR MY HONEST REVIEW.

United States on May 26, 2016

JP78: I'm new to stovetop smoking. I saw a smoker in action on the Food Network, and had to try it out. I had a great time experimenting with the two types of wood that came with the smoker and was very quickly ready to try other woods. After searching locally, I turned to Amazon, where I bought the smoker, to find more chips. This set is a gold mine. I've read dozens of recipes since I got the smoker, and haven't yet found one that calls for a wood that isn't in the set. There's a pint of each kind, and you only need a tablespoon or so of chips for each batch of food, so even if I were to smoke something every day, I'd be set for a long time.

The main reason I bought the smoker was to make ancho and chipotle chiles. I grow hot peppers for fun, just to see what the different kinds are like, and had plenty of poblanos and jalapenos to play with. I made the first batch of each using alder, which was included with the smoker. After smoking them, I put them in the dehydrator. Not only did the kitchen smell great, the finished product looked gorgeous and tasted wonderful. Since then I've done habaneros and serranos with alder as well. I'll pick more peppers today and use the pecan...

United States on Aug 18, 2013