Discover the Possibilities of Plant-Based Cooking with Six Seasons: A New Way with Vegetables

Martha Holmberg and Joshua McFadden are two renowned chefs with a shared passion for creating delicious, healthy dishes. Martha has authored several cookbooks, including Modern Potluck and The Simple Art of Vegetarian Cooking, while Joshua is the executive chef at Ava Gene's in Portland, Oregon. Together, they have collaborated on a variety of projects, including writing a cookbook, creating a cooking school, and consulting on restaurant menus. With their combined expertise, Martha and Joshua bring a unique and flavorful approach to cooking that is sure to tantalize your taste buds.