Anchor Chicken Chippy Salt 170g | Deliciously Crispy, Original Recipe

Donna C. Meagher: Saw on Foo$ Netwo#@ the use of chicken salt. So I ordered two types. Classic Mi$%ani Chicken Salt and Chippy Salt. Two different products. Chippy Salt way better!. It’s a fine salt texture. Better flavor. It’s hard to describe. Maybe it’s the wheat flour and soy powder. But it’s dang good!

United States on Nov 12, 2023

garry scott: Just enhances anything applied to worth the experience,

United Kingdom on Nov 04, 2023

Chupacabara: Flavor gets lost on steak fries a bit.
I'll try a different cut in the future.

United States on Oct 23, 2023

Benjamin: Love this stuff!

United States on Oct 13, 2023

VictorianRoses777: Will buy again tyvm

United States on Oct 09, 2023

Chris blake: I do a lot of bbq so rubs and seasonings is something I buy a lot of. This stuff is great on just about everything. Gutted I’ve only just found it

United Kingdom on Aug 09, 2023

Kia Couture: One of my friends from Perth recommended this to me and said it’s constantly offered at “chip shops” in Australia and I should try it. At first when I tasted it on its own the closest thing I can compare it to is maruchan chicken ramen seasoning packets and I was like “….. this is it?” And I didn’t understand what the fuss was about.
Later that evening my mom invited us all over to eat egg rolls from a new recipe she came up with and I showed my family the chicken salt and we sprinkled a little on our plates to eat with the egg rolls just to see. What tasted like nice egg rolls now tasted like a flavor explosion in our mouths. We got French fries (or chips if you’re anywhere outside of the US) and put it on them next and again flavor bomb. The thing to remember is whatever fried foods you’re putting this on need to be hot hot, not microwaved hot or room temp or the chicken salt won’t stick and it won’t be as good. On it’s own it’s flat tasting and on cold or room temp food it is also really disappointing and lackluster. But on anything fried it’s worth the purchase and shipping time hand over fist to the point where someone took the chicken salt to a...

United States on Jul 17, 2023

Randi: I have POTS, and need 10 to 12 grams of salt per day. This product tastes delicious on practically everything and makes it easy to meet my sodium target.

Canada on Jun 21, 2023

Kim: If you like savoury, umami flavour then you will like this! Had never heard of it but as soon as I did I went looking for it. It is better than I expected and I have been experimenting to see what it works with. Of course it works on French fries but everyone can figure that out. Using it as a glass rimmer for Caesars shows promise! More experimentation is needed...

Canada on May 24, 2023

Taryn Ellis: I love this chicken salt, I heard about it online about how Australians rave about this stuff, and this was the first one I tried, and I’m hooked, so is my daughter and my husband. I put this on almost anything savoury; popcorn, fries, seafood. I have an autoimmune disorder that my body doesn’t absorb sodium like it should, so I crave salt a lot and this helps with it, and gives extra flavour.

Canada on Mar 30, 2023