3-pack of Aroy-D 100% Pure Coconut Cream, 33.8 Oz

Marie: Aroy-D Coconut Cream, 33.8 Fluid Ounce, has been a delightful addition to my kitchen. This product arrived on time, and I've been using it for several years in my cooking adventures.

What sets Aroy-D apart is its simplicity — the ingredients list contains just one word: "coconut." No additives, no preservatives, just pure coconut goodness. It adds a rich and creamy texture to my dishes that elevates the flavors.

One of the best parts is that I can't easily find this product at my local store, but now I have a reliable source with prompt delivery. Aroy-D Coconut Cream has become a staple in my pantry, and I'll definitely be purchasing it again. If you're a fan of pure, unadulterated coconut cream, this one's a winner.

United States on Oct 08, 2023

A H: I believe there is a reason for the arrangement of the wording on the label. This product might be NAMED "Coconut Cream 100%" but I do not believe at all that this is 100% coconut. My reasoning is laid out below.

First, the consistency right out of the container is off. Coconut products separate on the shelf. This product came out of the container all one consistency. That might LOOK nice, but for anyone who has been using coconut milks and creams for any length of time, it immediately raises a red flag that this is processed with something to maintain that consistency.

Second, the ingredients wording is not where it should be for official packaging. Look at any product you purchase under United States FDA guidelines and you will see the ingredients listed either underneath or to the side of the Nutrition Facts. This package has the phrase "Ingredients: coconut cream 100%" on the opposite side of the box with the company contact info. This points to it not being a true ingredients listing. In fact, "coconut cream" isn't an actual ingredient. It is a product of processing an ingredient. And ingredients lists do not contain percentages of each item. If this product was...

United States on May 31, 2016

TArtitoTArtito: This is some seriously rich and thick and ultra delicious coconut cream.
It's actually coconut CREAM too, so lovely and fatty (in the best possible way) that you can actually whip it! Whipped coconut cream at a moment's notice from a pantry shelf item???? I should have had this in my life yeeeaaars ago!

When ever I get a new ingredient to play with I tend to use it in everything. So I have been happily adding coconut cream to almost every meal (yes, yes, moderation blah blah) for a few days.

My FAVORITE use so far is to freeze most of the cream in my ice cube trays, transfer to an air tight seal when they are frozen. Now I have ready to use frozen coconut cream cubes to toss into whatever tasty thing I am whizzing up in my vitamix. It basically makes ice cream! Like frozen mango and frozen coconut cream, bit of vanilla...EQUALS ICE CREAM (or a darn good, slightly soft impression of ice cream)

Also a bowl of fresh strawberries and some biscuit or granola and a little drizzle of coconut cream and then a drizzle of maple syrup...SO.GOOD. Makes you wonder why we bother with so many overly cooked and processed desserts when fresh fruit and this cream taste so...

United States on Jul 26, 2015