Premium Cha Wu-B BiLuoChun Green Tea - Delicate Flavor & Aroma from China's Jiangsu Province

AndreyAndrey: lower quality tea have some pieces in it not clean

United States on Oct 17, 2023

-J.: update - the seller was great to work with. They contacted me and clarified that there were still some tea stayed in the amazon warehouse. because the tea was fulfilled by amazon, so they have no control what tea Amazon would send. They resolved the issue for me in no time. I definitely appreciate a seller like this!

Today is June 25, 2023. The tea I received was manufactured on April 25, 2022. While technically it is not expired, but most of us who drink tea often would be disappointed. And I was certainly very disappointed. The tea doesn’t have the fresh smell. I would not purchase again

United States on Jun 25, 2023

tobi mac: I've bought this product several times, and the last time I purchased the Cha Wu-[B], it was completely flavorless and colorless. I threw away the entire bag as the tea had no flavor and had White Villus (looked disgusting). The Cha Wu-[A] I purchased previously did not have that white villus . The recent purchase i made, it almost seemed like the tea was used once and redried and packaged. I'm moving to the next product.

United States on Mar 02, 2023

Jack: Overall is ok
you cant really get BiLuoChun anywhere,
the tea i received was a bit aged...
you have to wash your tea before consumption

United States on Oct 13, 2022

WesleyWesley: I ordered the B grade Biluochun, and it is quite nice at this price point. You can tell the leaves are young, from a fairly early picking, and there is a nice amount of intact/whole leaf.

The taste is much like other young leaf green teas. Delicate, fruity, slightly floral. When brewed lightly, this reminded me a lot of Anji Baicha (a white tea).

The wet-leaf aroma is nice, fresh fruit and steamed greens.

Better than I expected from a B grade, and a nice way to try out one of China's most famous teas. I recommend short steeps. I used a gaiwan, and found 15 seconds per steep to be plenty. Much more and the infusion got a bit astringent.

United States on Nov 08, 2019