25 lb. Meat Vacuum Sealing Bag with Hog Casings by LEM Products (141 8 oz.)

mark: they are good skins

United States on Nov 12, 2023

Lucila Healy: The taste was good but the casings got punctured if not careful enough.

United States on Nov 08, 2023

Tabatha Leslie: These are good sausage casings

United States on Sep 19, 2023

BJBJ: We think these are the best casings on the market today. We've tried them all in our sausage making endeavors. The other casings just aren't reliable. They are easy to puncture, leak, and are generally much harder to stuff and get a good sausage. We highly recommend these.

United States on Sep 05, 2023

James Lux: The description, down in the notes says: "The 141 8 oz. pack of Natural Hog Casings and the 243 5 oz. pack of Natural Sheep Casings contain what the industry calls "shorts". These vary in length and diameter."

I'll say - the pieces are 2-3 ft long. I'm used to standard casings which are more like 6 ft long. This is kind of a pain, because you have to load casings on the stuffer more often, and it's harder to get a whole batch of even links. With a 6 ft casing, you can stuff 3 1/2lbs into one casing, get it laid out and even it up, then turn it into links that are all the same size.

They're also sort of browner color and not so uniform than the previous casings I've gotten. And aren't shipped packed in salt, (also like previous casings, I've bought) - so you have to soak the whole batch to separate all the little pieces, find some of the longer pieces, then dry and pack the remainder in salt. (or throw it away).

United States on Jun 20, 2023

paul carriere: super

Canada on Jan 09, 2022

Constantin B.Constantin B.: Good quality product, will buy again.

Canada on Jul 08, 2021

Estevao Mourato: Great Product, Great Vendor, I do Recommend

Singapore on Oct 07, 2020

Phoenix: Unfortunately , I have yet to use this product .

Canada on Sep 20, 2019

Frenda: fantastic. will be ordering again

Canada on Jan 28, 2019